The Oxford Tap Menu

Served with mustard and nacho cheese sauce

Sesameencrusted ahi tuna steak cooked medium rare. With wasabi sauce, pickled ginger, habanero pico and rice noodles

A crowdpleasing Asian treat. Generous portion of flashfried vegetable and pork dumplings, served with chili sauce

Waffle fries seasoned and topped with cheddar cheese sauce, bacon bits, green onions and served with sour cream

Waffle fries topped with corned beef, melted Swiss cheese coleslaw with 1000 Island dressing for dipping

Waffle fries tossed in buffalo hot sauce, topped with grilled chicken crumbled bleu cheese

Seasoned ground beef atop warm fresh nacho chips smothered in cheddar cheese sauce with green onion, shredded lettuce, tomato and jalapenos. Served with sour cream and salsa

Cooked to your desired temperature. Served with garlic toast and our famous Tap zip sauce.

Romaine lettuce, Parmesan cheese, croutons and housemade Caesar dressing

Shredded iceberg, julienne turkey, ham Swiss, sweet gherkins diced red with housemade Maurice dressing

Fresh iceberg lettuce with bacon, black olives, blue cheese, boiled egg, grilled chicken, diced tomato and red onion

Fresh spring mix tossed with sweet sour dressing, Chinese noodles, green onion, Mandarin oranges, slivered almonds and crispy chicken

Fresh iceberg lettuce, crisp tortilla strips, seasoned ground beef or blackened chicken, shredded cheddar, black olives, green onion and tomato

Spring mixed tossed in a Balsamic vinaigrette with tomato, red onion and blue cheese alongside a perfectly seasoned grilled tenderloin

Our seared ahi tuna steak over spring mix, roasted red peppers, mandarin oranges with side of wasabi dressing

Romaine lettuce, Kalamata olives, beets, peperoncini, Feta cheese, tomato and red onion with housemade Greek dressing on the side

Lean corned beef with Swiss, thin sliced onion and touch of spicy mustard on grilled onion roll

Lean corned beef with Swiss and coleslaw on a grilled pretzel roll

Lean corned beef with sauerkraut or slaw, melted Swiss and 1000 Island dressing on grilled Rye

Thinsliced turkey with sauerkraut or coleslaw, melted Swiss and 1000 Island dressing on grilled Rye

A tripledecker turkey, ham, Swiss, American, lettuce, tomato, bacon mayo on Texas toast

6 oz grilled chicken breast tossed in our Tap sauce, topped with blue cheese dressing, lettuce, tomato and red onion

5 oz of fresh sliced ham and your choice of cheese on our almost famous pretzel roll

Slowsmoekd, hand pulled tender pork, with caramelized BBQ sauce, served on a grilled onion roll, topped with slaw

A grilled chicken breast with bacon, Swiss cheese, lettuce, tomato mayo on ciabatta flatbread

A blackened 6 oz chicken breast topped with cheddar, tomato, lettuce, red onion, pickle and garlic mayo on ciabatta flatbread

Two lightlygrilled soft flour tortillas with dusted or blackened cod, citrus coleslaw and pineapple salsa. Served with sweet roastedhabanero sauce

Grilled or breaded chicken, chow mein noodles, Mandarin oranges, almonds, spring mix wsweet n sour dressing

Crisp romaine tossed in our Caesar dressing with Parmesan cheese, grilled or blackened chicken and red onion

Shredded steak, peppers and onions, Pepper jack cheese, tater tots and chipotle mayo

Grilled balsamic portabella, red onion, tomato, cucumber, spinach and Asiago cheese with garlic mayo

Two mini tap burgers with cheese

Seasoned all white meat boneless breaded chicken nuggets

Two pieces of battered cod